Description
Ingredients
Water, Chicken, Onions, Carrots, Pasta (durum wheat semolina, egg white powder (egg whites, baker's yeast, citric acid), niacin, ferrous sulphate, thiamine mononitrate, riboflavin, folic acid), Modified starch (corn, tapioca or potato), Chicken seasoning (salt, dehydrated chicken, chicken fat (rosemary extract), rice flour, sugar, dehydrated vegetables (onions, garlic), spices (celery), turmeric), Salt, Parsley flakes, Spices.
Allergens
- Eggs
Diet Coding
- Low fat
- Low saturated fat
- Potassium controlled
Cooking Guidelines
Cook to a minimum internal temperature of 74°C
Nutritional Information
Nutrition | Per Serving |
---|---|
Calories (kcal) | 70 |
Protein (g) | 6 |
Carbohydrates (g) | 10 |
Fibre (g) | 1 |
Sugars (g) | 1 |
Fat (g) | 1 |
Saturated Fat (g) | 0.1 |
Trans Fat (g) | 0 |
Cholesterol (mg) | 15 |
Sodium (mg) | 430 |
Potassium (mg) | 125 |
Phosphorus (mg) | 50 |
Vitamin A (RE) | 50 |
Calcium (mg) | 20 |
Vitamin C (mg) | 1.5 |
Iron (mg) | 0.5 |
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