Description
Ingredients
Unbleached wheat flour, Carrots, Cane sugar, Filtered water, Canola oil, Glycerine, Non-alum baking powder, Cinnamon, Dried vinegar, Flax seeds, Baking soda, Sea salt, Allspice, Nutmeg.
Allergens
- Wheat
Diet Coding
- Vegetarian
- Vegan
- Low saturated fat
- Trans fat-free
Nutritional Information
| Nutrition | Per 100g | Per Serving |
|---|---|---|
| Calories (kcal) | 360 | 200 |
| Protein (g) | 4 | 2 |
| Carbohydrates (g) | 50 | 28 |
| Fibre (g) | 2 | 1 |
| Sugars (g) | 21 | 12 |
| Fat (g) | 16 | 9 |
| Saturated Fat (g) | 1 | 0.5 |
| Trans Fat (g) | 0 | 0 |
| Cholesterol (mg) | 0 | 0 |
| Sodium (mg) | 390 | 220 |
| Potassium (mg) | 125 | 75 |
| Phosphorus (mg) | 0 | 0 |
| Calcium (mg) | 100 | 50 |
| Iron (mg) | 1.75 | 1 |
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