Description
Ingredients
Water, Vegetable blend (peas, carrots, wax beans, pearl onions), Roast beef (beef, water, salt, dextrose), Dehydrated potato (potatoes, vegetable oils (canola oil, palm oil and/or sunflower oil), salt, mono and diglycerides, colors (titanium dioxide, riboflavin), ascorbic acid (vitamin C), natural and artificial flavor, butter oil, sodium bisulfite, sodium acid pyrophosphate, BHT, citric acid), Red wine (sulphites), Mushrooms, Onions, Modified starch (corn, tapioca or potato), Crushed tomatoes (tomatoes, salt, citric acid), Beef bouillon (corn syrup solids, salt, corn starch, flavour, caramel colour, onion powder, vegetable oil (canola oil, extra virgin olive), beef extract, dextrose, sugar, disodium guanylate, disodium inosinate, spices (celery)), Canola oil, Caramel colour (sulphites), Xanthan gum, Salt, Spices.
Allergens
- Milk
- Sulphites
Diet Coding
- Low calorie
- Low fat
- Low saturated fat
- Phosphorus controlled
- High source of fibre
Cooking Guidelines
Cook to a minimum internal temperature of 74°C
Nutritional Information
| Nutrition | Per Serving |
|---|---|
| Calories (kcal) | 230 |
| Protein (g) | 19 |
| Carbohydrates (g) | 24 |
| Fibre (g) | 4 |
| Sugars (g) | 4 |
| Fat (g) | 4.5 |
| Saturated Fat (g) | 1 |
| Trans Fat (g) | 0 |
| Cholesterol (mg) | 40 |
| Sodium (mg) | 560 |
| Potassium (mg) | 650 |
| Phosphorus (mg) | 225 |
| Vitamin A (RE) | 0 |
| Calcium (mg) | 40 |
| Vitamin C (mg) | 0 |
| Iron (mg) | 2.5 |
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