Description
Ingredients
Cooked rice (water, rice, sunflower oil), peas, beef, water, broccoli, oyster sauce (water, sugar, salt, oyster extractives (oyster, water, salt), modified corn starch, caramel colour), mushrooms, carrots, green peppers, red peppers, modified starch (corn, tapioca or potato), beef bouillon (corn syrup solids, salt, corn starch, flavour, caramel colour, onion powder, vegetable oil (canola oil, extra virgin olive), beef extract, dextrose, sugar, disodium guanylate, disodium inosinate, spices (celery)), canola oil, sugar, xanthan gum, sesame oil (sesame oil, canola oil), onion powder, spices.
Allergens
- Fish
- Shellfish
- Sesame Seeds
Diet Coding
- Low calorie
- Low fat
- Low saturated fat
- Potassium controlled
- Phosphorus controlled
- High source of fibre
Cooking Guidelines
Cook to a minimum internal temperature of 74°C
Nutritional Information
| Nutrition | Per Serving |
|---|---|
| Calories (kcal) | 290 |
| Protein (g) | 18 |
| Carbohydrates (g) | 44 |
| Fibre (g) | 5 |
| Sugars (g) | 9 |
| Fat (g) | 4.5 |
| Saturated Fat (g) | 1 |
| Trans Fat (g) | 0 |
| Cholesterol (mg) | 30 |
| Sodium (mg) | 920 |
| Potassium (mg) | 450 |
| Phosphorus (mg) | 225 |
| Vitamin A (RE) | 0 |
| Calcium (mg) | 50 |
| Vitamin C (mg) | 0 |
| Iron (mg) | 2.5 |
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